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My Loste moments

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Loste presents its recipe of the month

Carpaccio of Loste cured ham and al dente asparagus

This month, Loste brings you an Italian-inspired recipe.

A sort of revamped Antipasti.

A delicious, simple and easy to make dish.

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Carpaccio de jambon sec et asperges | Recette de cuisine Maison Loste

Recipe ideas

Mix it up

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