Spanish

Serrano cured ham heart

SERRANO CURED HAM HEART

From white pigs raised in mountainous regions, this succulent marbled ham has a delicate flavour. Ask your independent butcher to cut you some wafer-thin slices to really appreciate its flavour !

 

Maturation : 12 months

Nutrition information 

  • Energy : // kJ, // kcal
  • Fat : //
    of which saturated fatty acids : //
  • Carbohydrate : // of which sugars //
  • Protein : 
  • Salt : 
Coeur de jambon sec Serrano | jambon espagnol Maison Loste
See also
JAMBON IBERICO PURO DE BELLOTA

Puro de bellota iberico ham

Serrano cured ham